Menu

Check out the offer of Preludium Restaurant

Type of dish:
Appetizers

Appetizers

Dutch herring

herring fillets, apples, onions, pickled cucumber, sugar, green apple, French mustard mousse, honey, olive oil, wine vinegar, spices

(allergens: eggs, mustard)

190 g
Beef tenderloin carpaccio

beef tenderloin, capers, olives, olive oil, garlic, Grana Padano cheese, arugula

(allergen: lactose)

150 g
Beef tenderloin tartare with lovage oil

beef tenderloin, onion, capers, pickled cucumber, lovage, olive oil, quail egg yolk, sambal, spices, shimeji mushrooms

(allergens: mustard, eggs)

190 g
Seared tuna marinated in ponzu with pickled fennel

tuna, soy sauce, ponzu, sugar, mustard, wine vinegar, sesame oil, spices

(allergens: sesame, mustard, soy)

190 g
King prawns with white wine

shrimp, butter, garlic, wine, spices, parsley, garlic toast

(allergens: gluten, lactose, shellfish)

150 g
Salads

Salads

Roast beef salad

mixed salad leaves, roast beef, pomegranate, melon, parsley oil, white chocolate, cream, horseradish, olive oil, spices

(allergen: lactose)

300 g
Caesar salad

romaine lettuce, cherry tomatoes, grilled chicken, Grana Padano cheese, olive oil, anchovies, mustard, garlic, croutons, spices

(allergens: lactose, gluten, mustard)

300 g
Salad with marinated beetroot, goat cheese, orange segments, and sweet vinaigrette

lettuce, beetroot, goat cheese, orange, walnuts, olive oil, spices, tomato, cucumber, honey

(allergens: lactose, goat cheese)

400 g
Pasta and dumplings

Pasta and dumplings

Duck dumplings in meat sauce with grilled Parma ham and pickled radish

wheat flour, duck, pork, onion, meat sauce, pickled radish, Parma ham, butter

(allergens: mustard, gluten)

300 g
Tagliatelle with king oyster mushrooms, edamame beans, and truffle oil

tagliatelle pasta, oyster mushrooms, truffle oil, parsley, beans, butter, onion, garlic, Grana Padano cheese

(allergens: gluten, lactose)

350 g
Black pasta with beef tenderloin and spinach

pasta, cuttlefish, beef tenderloin, spinach, garlic, onion, cherry tomatoes, spices, Grana Padano cheese

(allergens: gluten, lactose)

300 g
Black pasta with shrimp, chorizo, and spinach

pasta, cuttlefish, shrimp, chorizo, spinach, garlic, onion, cherry tomatoes, spices, Grana Padano

(allergens: gluten, lactose)

300 g
Spaghetti carbonara

wheat flour, bacon, garlic, egg yolks, spices, basil, Grana Padano

(allergens: gluten, eggs)

350 g
Soups

Soups

Broth with noodles or dumplings

KOŁDUNY 7 PLN

chicken and beef broth, carrots, parsley, flour, eggs, spices, Grana Padano cheese

(allergens: gluten, celery, eggs, lactose)

300 ml
Borscht with cherries and a pastry

beets, sugar, wine vinegar, cherries, spices, butter, flour, pork

(allergens: gluten, lactose)

300 ml
Tomato cream soup with mozzarella and pesto sauce

tomatoes, onions, butter, olive oil, basil, mozzarella

(allergen: lactose)

300 ml
Fish soup

pieces of fish, mussels, tomatoes, chili peppers, olive oil, garlic, olives, celery, tomatoes

(allergens: celery, shellfish)

300ml
Kuyavian sour soup with egg

natural rye sourdough, bacon, white sausage, garlic, eggs, onion, horseradish, marjoram, spices

(allergens: gluten, lactose, eggs)

300 ml
Main courses

Main courses

Pork chop with bone on creamy purée with fried cabbage and dill oil

pork loin with bone, cabbage, potatoes, eggs, bacon, sour cream, butter, dill, spices

(allergens: gluten, lactose, eggs)

500 g
Chicken breast on a purée of roasted sweet potatoes and sea buckthorn with vegetables, yogurt sauce, and parsley oil

chicken breast suprem, sweet potatoes, cream, sea buckthorn, yogurt, parsley, olive oil, vegetables, butter, spices

(allergen: lactose)

400 g
Beef cheeks braised in red wine served on buckwheat groats with bacon and red cabbage

beef, red wine, celery, carrots, butter, parsley, buckwheat groats, bacon, red cabbage, raisins, spices

(allergens: lactose, celery)

300 g
Salmon baked in cream with mixed salad

salmon, potatoes, sour cream, honey, French mustard, lemon juice, dill, olive oil, honey, wine vinegar, mixed salad, tomato, cucumber, spices, butter, dill

(allergens: lactose, mustard)

350 g
Sea bream fillet fried in butter with mashed potatoes and spinach with shrimp sauce

fillet of sea bream, potatoes, cream, spinach, garlic, onion, butter, lemon, shrimp, wine, spices

(allergens: lactose, gluten)

350 g
Roast duck in orange sauce with Polish-style potatoes and caramelized apples

duck, oranges, bacon, potatoes, dill, butter, apples, marjoram

(allergen: gluten)

490 g
Grilled matured roast beef steak with roasted potatoes, grilled vegetables, and Cafe de Paris sauce

roast beef, potatoes, bell peppers, zucchini, butter, capers, onion, chives, smoked paprika, thyme, parsley, anchovies, garlic, sour cream, lemon juice

(allergen: lactose)

300 g / 220 g
Grilled steak from matured beef tenderloin

Side dish of your choice: baked potatoes or Belgian fries 220g

Sauce of your choice: pepper, chipotle 5ml

Grilled vegetables, mixed salad 100g

(allergens: lactose, mustard, eggs)

240 g
Venison tenderloin on roasted parsley purée with beets and chocolate sauce

venison, red wine, honey, chocolate, parsley, balsamic vinegar, beets, onions, carrots, oil, butter, spices

(allergens: lactose, alcohol)

340 g
Desserts

Desserts

Homemade apple pie with vanilla ice cream

apples, wheat flour, butter, eggs, ice cream, sugar, cream, cinnamon, fruit

(allergens: eggs, gluten, lactose)

175 g
Chocolate fondant with vanilla ice cream

dark chocolate, eggs, sugar, butter, wheat flour

(allergens: eggs, lactose, gluten)

155 g
Meringue dessert with raspberries

egg whites, powdered sugar, cream, raspberries, mascarpone

(allergens: eggs, lactose)

190 g
Crème brûlée

eggs, cream, vanilla, cane sugar

(allergens: eggs, lactose)

150 g

Book a table

Availability of seats in the Preludium Restaurant for external Guests is guaranteed after prior telephone reservation:
54 416 41 00